Sunday, 26 April 2009

Real pub food

If you haven't visited us for lunch or dinner yet here are a few photo's of our delicious food:





B&B Rooms finally ready

We have finally got the letting rooms finished and Saturday our first guests stayed the night, it was a close shave getting the room ready in time but apparently they enjoyed their stay and particularly the comfy beds!

Sunday, 19 April 2009

Whats new this week!

We have two new real ales arriving this week:
Bob Wall 4.2% a.b.v from Timsbury brewery and
Hidden Pint 3.8% a.b.v from Hidden brewery in Salisbury.

Also Wednesday we will now be stocking Grolsch lager, Westons Organic cider, Budvar Czech lager, Tanqueray gin, Havana club Cuban rums and Fentimans Cola, Dandelion & Burdock and Ginger beer.

On the food side of things, fresh Devon crab, Timsboro Goat's cheese and marinated olives.

We would also like to remind our lunch time locals that we are now open all day on Sundays. You know who you are!

Sunday, 12 April 2009

Food Specials

Great new produce arriving daily now, this week we have:

Kentucky fried rabbit with garlic mayo.

Roast leg of lamb, haricot beans & mint sauce.

Linguine carbonara.

Free range chicken, chorizo picante & roast pepper salad

* Wednesday we hope to have the first batch of gorgeous Jersey Royal potatoes

Thursday, 9 April 2009

News

Well one week in and it has been great. The support from the locals has exceeded all expectations and right now it feels like the best pub in the world!

Food update: We're now getting lots of exciting local products into the kitchen including:
English lop Pork from Timsbury, free range chicken and duck eggs from the village, the most amazing local venison and excellent beef from Walter Rose and Hugh.

May day at the pub is going to feature a special outside bar sponsored hopefully by Bath Ales, more news on that soon.

We have also got plans for lots of good stuff for all the locals who have shown such an interest in the continued success of the pub, thanks from us both!