Children

We welcome children but don't believe they should have a 'children's' menu, these usually have horrible frozen foods worse than you'd give them at home!

Instead they can pick from the same menu and have a children's size portion.

For Sunday lunches if you want to bring the whole family we will be doing whole roasts to share, so if your children aren't big eaters then you will be able to have a whole roast free range chicken and share it between 2, 3 or 4, it's upto you....

Local Breweries

We believe strongly that if you can get excellent products on your doorstep then you should use them in your pub. Somerset, Wiltshire and Gloucestershire have some of the best micro breweries in the country and we are planning to use guest ales from the best of these.

Breweries signed up so far include: Blindmans in Frome and Stroud brewery which has just won awards for its organic real ales. If you have any suggestions let us know.

 

Here's a list of the real ales we would like to serve, of course this is a contentious issue so here's your chance to have your say...

Wadworths 'I.P.A'

Abbey Ales 'Bellringer'

Blindmans 'Buff'

Stroud Brewery 'Budding'

and cider:

Stowford press

Westons organic

Richs organic scrumpy

as for lagers:

Amstel

Staropramen

Budvar

Heineken

Becks Vier

Sunday Lunch Menu

Homemade soup & bread £4.00

Rabbit Pate £4.50

Smoked sea trout with horseradish £5.50

Goats cheese & beetroot salad £5.00



Roast sirloin, (21 day aged british Dexter beef) Yorkshire pudding, duck fat roasties,
savoy cabbage, roast carrots,celeriac gratin & veal stock gravy £14.00

Roast free range chicken, lemon & thyme stuffing, duck fat roasties,
savoy cabbage, roast carrots, celeriac gratin & veal stock gravy half £11.00
whole chicken to share £22.00

Line caught Cornish cod, beer batter, hand cut chips & tartare sauce £10.00

Keenes extra mature cheddar ploughman’s, home made pickles £ 9.00

Wiltshire ham egg & chips £ 8.00

Leek & cheddar tart with green salad £ 8.00



Chocolate & hazelnut brownie £3.50

Rhubarb crumble & custard £3.50

Strawberry Eton mess £3.50

Lemon & passion fruit Posset £3.50

English cheese & chutney £5.50

New Menu

Homemade soup & bread £4.00

Rabbit Pate £4.50

Smoked sea trout with horseradish £5.50

Goats cheese & beetroot salad £5.00



Line caught Cornish cod, beer batter, hand cut chips & tartare sauce £10.00

Sirloin steak, hand cut chips, watercress, horseradish sauce £14.00

Slow roast half baby chicken with lemon, honey, thyme and root veg mash £12.50

Keenes extra mature cheddar ploughman’s, home made pickles £ 9.00

Wiltshire ham egg & chips £ 8.00

Leek & cheddar tart with green salad £ 8.00



Chocolate & hazelnut brownie £3.50

Rhubarb crumble & custard £3.50

Strawberry Eton mess £3.50

Lemon & passion fruit Posset £3.50

English cheese & chutney £5.50